Chez Oskar

Known for its vibrant atmosphere and delicious brunch options.

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Reviews

4.5(1189 review by google)

Chez Oskar is a charming French bistro located at 310 Malcolm X Blvd in Brooklyn, NY, that offers a delightful blend of classic French cuisine and a warm, inviting atmosphere. The menu features highlights such as coq au vin, duck confit, and a selection of delectable pastries, perfect for both casual diners and special occasions. Situated in the vibrant neighborhood of Bedford-Stuyvesant, the restaurant is just a short stroll from local attractions like the Billie Holiday Theatre and the historic Pratt Institute. With its cozy decor and friendly service, Chez Oskar provides a unique dining experience that celebrates the essence of French culinary tradition in the heart of Brooklyn.

Menu

NamePrice
Black Pepper Crusted Seared Tuna$25-$30
Slow Braised Beef Cheek$28-$35
House Cured Salmon Toast$18-$22
P.E.I Curry$15-$20
Beer Battered Basa Filet$18-$24
menu 0 of Chez Oskar
menu 1 of Chez Oskar
menu 2 of Chez Oskar

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menu 0 of Chez Oskar
menu 1 of Chez Oskar
menu 2 of Chez Oskar

Reviews

(1,189)

Extensive Menu Choices

Black Pepper Crusted Seared Tuna

The tuna steak, perfectly crusted with black pepper, was a delightful centerpiece of the dish. Accompanied by a vibrant mix of greens, string beans, and beets, it offered a refreshing balance of flavors. The addition of hard-boiled egg, potatoes, and anchovies added depth, while the balsamic vinaigrette tied everything together beautifully. Overall, a well-composed plate that showcases the freshness of its ingredients without overwhelming the palate.

Slow Braised Beef Cheek

The beef cheek braised in a rich wine and tomato sauce is a delightful dish that showcases tender, flavorful meat. The accompanying French fries provide a satisfying crunch, while the fresh tomato, raw onion, pickles, and green salad add a refreshing contrast. Overall, this meal strikes a pleasing balance between hearty and light, making it a well-rounded choice for any diner looking for comfort food with a touch of sophistication.

House Cured Salmon Toast

The toast topped with house-cured salmon is a delightful treat. The salmon is fresh and flavorful, perfectly complemented by the tangy tartar sauce. The capers add a nice briny touch, while the red onions provide a subtle crunch and bite. Each element works harmoniously together, making this dish not only visually appealing but also a satisfying choice for brunch or a light lunch. Highly recommended for seafood lovers!

P.E.I Curry

The curry and coconut milk broth is a delightful blend of flavors, offering a warm and comforting experience. The creamy texture pairs beautifully with crispy fries, creating a satisfying contrast. Each bite is rich and aromatic, making it an enjoyable dish for those who appreciate a hint of spice. While it may not be the most adventurous option, it certainly delivers on taste and comfort. A solid choice for a cozy meal.

Beer Battered Basa Filet

I recently tried the beer-battered basa filet, and it was a delightful experience. The batter was perfectly crispy, complementing the tender fish inside. Served alongside golden French fries and a fresh coleslaw, the meal felt satisfying without being heavy. The tartar sauce added a nice tangy kick that tied everything together. Overall, a well-executed dish that balances flavors and textures beautifully. Highly recommended for seafood lovers!

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